Rashmi Uday Singh http://blog.rashmiudaysingh.com Author of 32 books, television host and Gourmand World Cookbook Award winner, Rashmi Uday Singh is synonymous with writing about Good Food and Health, for the past two decades. Thu, 23 May 2013 08:53:10 +0000 en-US hourly 1 http://wordpress.org/?v=3.5 APICIUS http://blog.rashmiudaysingh.com/apicius/ http://blog.rashmiudaysingh.com/apicius/#comments Thu, 23 May 2013 08:53:10 +0000 rashmi http://blog.rashmiudaysingh.com/?p=296   Mediteranean Go on. Wipe that snooty smirk off your face, South Mumbaikers! We can never match the youthful exuberance and newness of the fleetly evolving whirl of the  suburbs. I love to eatabout and hangabout here. Like today, with the great fun and well informed two some: Malaya Pradhan, who not only loves to [...]

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]]> http://blog.rashmiudaysingh.com/apicius/feed/ 0 Chennai Foodline http://blog.rashmiudaysingh.com/chennai-foodline-3/ http://blog.rashmiudaysingh.com/chennai-foodline-3/#comments Sat, 18 May 2013 09:50:15 +0000 rashmi http://blog.rashmiudaysingh.com/?p=293 Gajalakshmi from Velachery is looking for an institute or classes in her area on baking. Khatija from Secretariat Colony, Kellys is conducting classes (veg and non veg) every Wed and Sat from 3.45 to 5 on desserts, grills, baking, ice creams, biriyani, Chinese and much more. Also having special classes for Ramzan. Ph.984033- 1658.   Salt and [...]

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]]> http://blog.rashmiudaysingh.com/chennai-foodline-3/feed/ 0 Foodline http://blog.rashmiudaysingh.com/foodline/ http://blog.rashmiudaysingh.com/foodline/#comments Thu, 16 May 2013 07:21:40 +0000 rashmi http://blog.rashmiudaysingh.com/?p=292 FOODLINE Internet zindabad. To be several continents away and to be connected to you is fabulous. Mail (rashmiudaysingh2013@gmail.com, FB, twitter @rashmiudaysingh) or sms (7738028783) be listed here. Readers Recommend Tiny cakes and tarts (cakelets and tartlets), bite size cookies, cup cakes, cake pop, red velwet cake are bestsellers. Try the Carrot Cake and the Johnny [...]

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]]> http://blog.rashmiudaysingh.com/foodline/feed/ 0 NEW YORK: EATING OUT GUIDE http://blog.rashmiudaysingh.com/new-york-eating-out-guide/ http://blog.rashmiudaysingh.com/new-york-eating-out-guide/#comments Thu, 16 May 2013 07:08:55 +0000 rashmi http://blog.rashmiudaysingh.com/?p=284   We muscle our way through heedless pedestrians and flag down sullen cabbies in our favorite, manic Manhattan. Here, my son Dhruv and I are  setting out on an event which rivals going to the theatre or opera and even more to a blood sport. The coffee and adrenalin fuelled denizens of this dagger shaped island are [...]

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]]> http://blog.rashmiudaysingh.com/new-york-eating-out-guide/feed/ 0 JAM JAR DINER http://blog.rashmiudaysingh.com/jam-jar-diner/ http://blog.rashmiudaysingh.com/jam-jar-diner/#comments Thu, 09 May 2013 09:04:05 +0000 rashmi http://blog.rashmiudaysingh.com/?p=277   Multi-cuisine (American, Tex Mex, Pizzas) When I heard of the recently opened “Jam Jar diner” I fell in love with that name and  made a dash to Versova to check it out. With me was a chef extraordinaire  Himanshu Taneja, the highly experienced Executive Chef of a suburban five star hotel,  who’s passionate about excellence [...]

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]]> http://blog.rashmiudaysingh.com/jam-jar-diner/feed/ 0 Chennai Foodline http://blog.rashmiudaysingh.com/chennai-foodline-2/ http://blog.rashmiudaysingh.com/chennai-foodline-2/#comments Fri, 03 May 2013 10:15:11 +0000 rashmi http://blog.rashmiudaysingh.com/?p=276 Gajalakshmi from Velachery is looking for an institute or classes in her area on baking Vasuki Ravichandran conducts classes on Chinese cuisines till May 6th. On the menu are Chicken lollipop, chilli chicken, Pepper chicken, chicken manchurian gravy, Chicken fried rice, chicken wanton, Fish fingers, spring rolls, prawn pepper fry, chilli fish, Schezwan fried rice, [...]

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]]> http://blog.rashmiudaysingh.com/chennai-foodline-2/feed/ 0 Pizza Express http://blog.rashmiudaysingh.com/pizza-express/ http://blog.rashmiudaysingh.com/pizza-express/#comments Thu, 02 May 2013 10:01:23 +0000 rashmi http://blog.rashmiudaysingh.com/?p=269 Italian I’ve just walked into  Pizza Express (wifi ed ofcourse), London. A few days before leaving I ate (for the second time) in Pizza Express, Mumbai. After spawning over 400 restaurants in the UK, five months ago, this British import set up on the restaurant street, near the Gateway of India ( the monument set [...]

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]]> http://blog.rashmiudaysingh.com/pizza-express/feed/ 0 DI NAPOLI http://blog.rashmiudaysingh.com/di-napoli/ http://blog.rashmiudaysingh.com/di-napoli/#comments Thu, 25 Apr 2013 10:53:32 +0000 rashmi http://blog.rashmiudaysingh.com/?p=263 Italian That I’m in Italy just now and writing about Mumbai’s Neapolitan pizzeria is a sheer coincidence. That it follows a series of meaningful coincidences, is serendipity. Here’s what happened: for the past six months (ie ever since Di Napoli opened in Nariman Point) we’d been hearing this buzz about it being pronounced the “best” [...]

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]]> http://blog.rashmiudaysingh.com/di-napoli/feed/ 0 Chennai Foodline http://blog.rashmiudaysingh.com/chennai-foodline/ http://blog.rashmiudaysingh.com/chennai-foodline/#comments Thu, 18 Apr 2013 10:31:15 +0000 rashmi http://blog.rashmiudaysingh.com/?p=260 Delighted to be flooded with your messages.   Cooking Classes: Aasiya is conducting the following classes: April 20th – Mutton layered biriyani, mutton shorba, pathar ka gosht & mutton dry fry. April 29th – Momo Dough, Mushroom Bok Choy Dumpling, Veg Dimsum, Chicken momo, Prawn momo with Schezwan dipping sauce. April 30th – Waffles & [...]

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]]> http://blog.rashmiudaysingh.com/chennai-foodline/feed/ 0 VICINIA CAFE AND BAR http://blog.rashmiudaysingh.com/vicinia-cafe-and-bar/ http://blog.rashmiudaysingh.com/vicinia-cafe-and-bar/#comments Thu, 18 Apr 2013 07:03:49 +0000 rashmi http://blog.rashmiudaysingh.com/?p=236 European Ek aur naya café? On Warden road? My heartbeat quickens (as it always does, whenever I hear of a new eatery). And then it suddenly goes boompity boompity boom when I brunch at the week-old “Vicinia” with two maestros of couture and style. Both  Alessandro Calvio and James Ferreira  are acclaimed for their masterly [...]

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