Delighted to be flooded with your messages.
Aasiya is conducting the following classes:
April 20th – Mutton layered biriyani, mutton shorba, pathar ka gosht & mutton
April 29th – Momo Dough, Mushroom Bok Choy Dumpling, Veg Dimsum,
Chicken momo, Prawn momo with Schezwan dipping sauce.
April 30th – Waffles & custard apple ice cream, mango ice cream & dry fruit ice
cream ice cream.
May 1st – Mocha Mousse cake, blueberry cheese cake & strawberry panna
Timings – 10.30 to 2.00. Venue – No 67 Mc. Nichols road, Jamals park avenue, chetpet.
Call Aasiya Hasham at 98401-98985 or Khyrunissa Azeem at 98402-14150.
Aliya is doing a Workshop on Vegetarian Desserts like Triffle Pudding, Mango Flan Delight, Coconut Pudding etc on April 20th; Workshop on Basic Sponge Cake like Chocolate Sponge Cake, Vanilla Sponge Cake, Marble Cake and Carrot Cake
April 22nd Workshop on Icing like Chocolate Truffle Pastry, White Forest Cake, and many more
April 27th .
Venue : Annanagar. Phone: 90945 00466
Mumtaz Alam from the The Craft Basket conducts special Demo classes on Small Bites ( mixed ) on 25th to 27th April on Shao Mai , Steamed Buns, Dumpling, Wanton, Momo, Chinese Pastries, Buns, Chinese Rolls,Veg, Parcels, Sushi, Vietnamese salad Rolls, and Cha gio ( spring roll using Rice paper ) All recopies are veg using mock meat without onion and garlic. Timing 12am to 3 pm.
Call Mumtaz Alam 9841427217 or 9940059217. Email email@example.com & firstname.lastname@example.org
Thamima Shamsuddin from Homemade preserves is making fresh batches of apricot preserve,strawberry preserve, plum jam, plum and apple jam this week. Also available are freshly made garlic, lime and mango pickles.
Frangipani Culinary Expressions presents baking and desserts workshop from
24th and 25th April. the menu includes 9 different desserts some such as
brandy snaps, Nougat basket, Mango Cheesecake and more. All dishes are
eggless and gelatinless. For more information Contact Piyus 9962048088 or
Silpa is conducting dessert making class for children and ladies on home made
chocolates, icecreams, eggless cakes, muffins, cookies and puddings from 21st
to 30th April at 20 cresent park st t.nagar. Ph. 93809 -01733
Inara Hasan Ali has written a book on Superfoods Honey which is available
through websites like justbooks, crossword etc in India and through Amazon
UK and Canada.
For any queries or recommendations, call 98840-65010 or mail
email@example.com or firstname.lastname@example.org