Nigar Sultana from Dawat –e-biriyani resides resides in Kodambakkam and takes orders for biriyanis. Her minimum order is 1 kg on weekdays and half kg on weekends. Besides the biriyani she also makes the side dishes such as brinjal curry, chicken 65 and traditional desserts like bread halwa and phirni. Ph. 98403-18668. Can home deliver.
Achu Kurian resides on 2nd Avenue, Harrington Road and takes orders for cakes and desserts such as Apricot pudding, strawberry cheesecake, mango cheesecake. Mud pies, cupcakes, coconut pudding, brownies etc. She does not home deliver. Ph. 98411-44072.
Susan Sapru from Sait colony, Egmore takes orders for cakes, bakes and snacks. Home delivery depends on size of order. Ph. 98405-61129.
Soniya Srinivasan makes healthy papads made from black tulsi and keelanelli ( keelanelli leaves are good for jaundice, pickles like vadu manga, amla pickle, gongura leaves. She also makes spaghetti squash which is used for salads. All ingredients are sourced from her organic farm on ECR. She can home deliver upto Anna Nagar. Ph. 944444-2662
Asiya is conducting the following workshops: June 15th -( Saturday) Corn & spinach cheese sandwich, chicken tikka grilled sandwich, chicken & mushroom mozzarella sandwich & Egg salad Sandwich
June 18th & 19th- (Tuesday & Wednesday) – Thai food :
Ø Tom yum Goong ( Tom yum prawn soup)
Ø Gai Haw Baiteuy (Chicken wrapped in pandan leaf)
Ø Pad thai ( Stir fried Noodles)
Ø Yam Mamuang ( Green mango Salad)
Ø Gaeng ped goong (Thai Red Prawn curry)
Ø Gaeng gari gai (Thai Yellow chicken curry)
Ø Gaeng kio wahn gai(Thai green chicken curry)
Timings – 10.30 to 2.00.
Venue – No 67 Mc. Nichols road, Jamals park avenue, Chetpet. Call Aasiya Hasham at 98401-98985 or Khyrunissa Azeem at 98402-14150
Frangipani Culinary Expressions presents: Natural flavour Icecream classes on 20th June. On the menu is Vanilla, Chocolate, Coffee, Chocolate mint, chocolate chip oreo, Mango, Fig, Chikoo, Rose & tender coconut ice cream and Pan Ice cream,
Sundae- Coffee Parfait, Pinacolada , Hot fudge
Sauces- Crunchy Chocolate sauce, Fudge sauce, Butterscotch and Chocolate Ganache
ICECREAM FONDUE . Call Piyus at 99620-48088.